KOREAN food! (52)

1 Name: Anonymous Chef : 2006-12-29 20:04 ID:5PcgZFrG

I love Korean food, and we don't have a thread for it!

What is your favorite?

I like Kimchi and Kimbop, of course. And for main dishes Bibimbop, Japchae and Naengmyeon are very good.

Some Maeuntang would also be nice right now, too.

2 Name: Anonymous Chef : 2006-12-29 20:59 ID:BEf8KWW+

sundubujjigae

3 Name: SOO-DA : 2007-01-08 06:27 ID:kH9jffDj

Does anyone know how to make the broth for the spicy soup dishes??

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6 Name: Anonymous Chef : 2007-01-13 06:07 ID:MSNfNpSP

KOREAN food!
http://tabetehaik.exblog.jp/

7 Name: Anonymous Chef : 2007-01-13 06:08 ID:MSNfNpSP

8 Name: Anonymous Chef : 2007-01-28 15:08 ID:FckeiLSs

I like kimchi and I like daeju bokkum.

9 Name: Anonymous Chef : 2007-01-30 06:03 ID:iYvMXPui

kalbi.

10 Name: Anonymous Chef : 2007-03-27 14:45 ID:Wufric6O

>>5

Admin please, delete that url... The pictures in this site are horrible.

11 Name: Anonymous Chef : 2007-03-27 21:59 ID:iYvMXPui

>>9
cosign

12 Name: Anonymous Chef : 2007-04-01 15:47 ID:tVG95zVE

the only thing is can like about korean food is kimchi. although i'm dying for some bugolgi. wonder how it tastes like.

13 Name: Anonymous Chef : 2007-04-10 02:19 ID:YA4OyFzF

I was at my local Korean restaurant this past weekend, and got a seafood soup, and in it, there were shrimp with THE HEADS STILL ON! Needless to say, I ate the heads, as well, which are probably the weirdest looking thing I've ever put in my mouth and chewed up. They tasted like the rest of the shrimp...I've just never been to a place that serves the head before.

14 Name: Anonymous Chef : 2007-04-10 02:31 ID:hahUoRyW

>>13
lurk in asian restaurants moar

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18 Name: Anonymous Chef : 2007-04-10 19:13 ID:14nARcz8

i like dog soup

19 Name: Anonymous Chef : 2007-04-11 04:40 ID:Heaven

Boiled testicles of Japanese fool on a bed of rice.

20 Name: Anonymous Chef : 2007-04-11 17:50 ID:hdmT3XLg

>>19 QFT

21 Name: Anonymous Chef : 2007-04-12 09:49 ID:14nARcz8

galbijjim, samgyetang, galbitang, gochujangjjigae, suhllungtang, soondae, etc.

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23 Name: Anonymous Chef : 2007-04-28 20:11 ID:PSNxU1HJ

>>19 do want!

But seriously, the one thing that concerns me about korean food... they eat a lot of bracken fern, right? isn't the bracken fern carcinogenic? I don't want to get stomach cancer ;_;

24 Name: Anonymous Chef : 2007-04-28 20:48 ID:nD8K6BXR

wtf is bracken fern + gtfo keeaboo

25 Name: Anonymous Chef : 2007-04-28 21:05 ID:PSNxU1HJ

brackens are a genus of fern. Proper name "pteridium" They're digestable but it's carcinogenic. There can even be carcinogens in milk from cows that grazed on prackedns. Link related, EDUCATE YASELF

26 Name: Anonymous Chef : 2007-05-03 07:51 ID:CyhBKjRS

KIMBOP LOL

I NEED KIMBIPS TO LIVE

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28 Name: Anonymous Chef : 2007-05-17 19:13 ID:qxzqxitZ

I love Korean food. Pretty much anything with beef will do. I eat a fair amount of bibimbap, and Korean barbecue of various species, but I frankly enjoy the banchan (kimchee etc.) spreads at least as much as the main dishes.

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32 Name: Anonymous Chef : 2007-06-24 06:26 ID:jYem29x5

is there any good vegetarian korean food?

33 Name: Anonymous Chef : 2007-06-24 08:09 ID:ccEwoVy4

soon dubu

34 Name: Anonymous Chef : 2007-06-24 09:36 ID:Heaven

Okay, I will wait a bit longer, and BTW my name is not Dubu.

35 Name: Anonymous Chef : 2007-06-30 20:26 ID:Heaven

Stereotypical responses as expected, thanks for making me lose faith in humanity yet again.

36 Name: Anonymous Chef : 2007-09-06 03:43 ID:YDpqqv7w

bulgogi. like, plates of it.

37 Name: Anonymous Chef : 2007-09-12 21:52 ID:0JvpaO7G

is there any vegetarian korean food? like meal-wise

38 Name: Anonymous Chef : 2007-09-12 23:17 ID:qxzqxitZ

Most Korean places (at least those around here, in N. California) will make you dolsot bibim bap without the beef (just rice, veg, and egg in a hot pot), which makes for a pretty good vegetarian entree.

39 Name: Anonymous Chef : 2007-09-14 01:22 ID:/ixksnXb

anyone know where i can find Korean food recipes?!
never tried it before...

41 Name: Anonymous Chef : 2007-09-19 16:36 ID:Heaven

apology juice! ~nida

42 Name: Anonymous Chef : 2007-12-18 00:32 ID:LeXziWAz

>>33
Actually, soon dubu, while delicious, usually contains both beef broth and dried fish flakes. No hunks of meat in it, but it's not strictly vegetarian.

43 Name: Anonymous Chef : 2008-06-21 11:46 ID:/vY/Tsai

The only Korean stuff I've ever ate was a caramel candy stick which was apple flavored.

44 Name: Irked Eater!3GqYIJ3Obs : 2008-06-24 10:26 ID:pdLY0Jo5

>>37 You could try some japchae. It's noodles with vegetables, so I wouldn't see why a vegetarian couldn't eat it.

As far as favorite korean foods, I would have to say bulgolgi or kalbi.

I really like kalbi but I just hate the whole short ribs and the bones thing - which is basically kalbi.

But I love the way it's marinated!!!

45 Name: Anonymous Chef : 2008-07-28 22:25 ID:/nPlSX4A

I like pulgogee, whole fried fish, and stone bowl seafood soup.

46 Name: Anonymous Chef : 2008-10-11 11:55 ID:r3z11Nua

black bean sauce chapagetti...!!! just ordered a huge box... I like kimchi, too. and korean curry... and then those bbq chicken breasts, they're delicious!

47 Name: Anonymous Chef : 2008-10-12 13:48 ID:Heaven

Though these guys say the same,
they are exact opposite in intention.

  ∧_∧   
 (  ´∀`)  I like dogs !
 (    )   
 | | |
 (__)_)

  ∧_∧
  <丶`∀´> I like dogs !
 / ∪ ∪  
 し―-J

48 Name: Anonymous Chef : 2008-10-14 08:31 ID:kZR+xs0I

you eat dogs?

49 Name: Food lover : 2008-10-23 02:26 ID:76k2+ZmL

Whats the korean dish with the noodles and the onion sauce called? Its a dark looking sauce...

50 Name: Anonymous Chef : 2008-11-14 19:25 ID:/nPlSX4A

I don't care if it's cats 'n' dogs or whatever, Korean BBQ is wonderful. Really, any flesh of any animal is probably awesome that way.

51 Name: Otakun : 2008-11-18 10:25 ID:xMNlgyfu

Kalbi... marinated short ribs... sooooo good.... had some last night and it was awesome

52 Name: Mihae : 2008-11-29 06:28 ID:2ALTgkoP

<3 Korean food. Sulong tang my fave

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