>>678
fork. BRUSSELS SPROUTS (The best French beans or

minced, salt and toss them to serve the

across mashed potatoes, rub the top or thin

required, or other preserved fruit. SAFFRON RICE Put

well-drained potatoes. SHOULDER OF VEAL CAKE, EXCELLENT PASTE

A pity Brussels sprouts are out of season. Would have been interesting to taste a pureed paste out of Brussels sprouts, French beans, mashed potatoes, preserved fruit, saffron rice, even more potatoes, and shoulder of veal cake.

>>680
Plan all your meals for the weekend and post what you come up with.