What is your favorite kind of ramen?

Black garlic tonkotsu

Spaghetti bolognese!

Pho ramen

I'll eat any type since it all kinda tastes the same, but probably the pork stuff.

Well it's not exactly real ramen, but I picked up a package of Wei Lih stewed tomato flavour ramen at a Chinese grocery store. It's bretty gud. I like to add mushroom to it. Green onion is nice as well.

If you buy green onions that still have the roots, put them in a cup with water and then you can cut off what you need and they'll continually grow.